Crop Science Option
Freshman Year | Credits |
---|---|
BIOB 170IN - Principles of Biological Diversity | 4 |
BIOB 160 - Principles of Living Systems | 4 |
CHMY 121IN - Introduction to General Chemistry & CHMY 122IN - Introduction to General Chemistry Lab | 3 |
CHMY 123 - Introduction to Organic Chemistry and Biochemistry & CHMY 124 - Introduction to Organic and Biochemistry Lab | 3 |
WRIT 101W - College Writing I | 3 |
M 121Q - College Algebra | 3 |
University Core and Electives | 8 |
Year Total: | 28 |
Sophomore Year | Credits |
ECNS 101IS - Economic Way of Thinking | 3 |
BIOO 262IN - Introduction to Entomology | 3 |
ENSC 245IN - Soils | 3 |
Select one of the following: | 3 |
BIOB 110CS - Plant Science | |
BIOO 220 - General Botany | |
Select one of the following: | 3 |
BMGT 205 - Prof Business Communication | |
WRIT 201 - College Writing II | |
WRIT 221 - Intermediate Tech Writing | |
Select one of the following: | 3 |
BIOB 318 - Biometry | |
STAT 216Q - Introduction to Statistics | |
University Core and Electives | 6 |
Year Total: | 24 |
Junior Year | Credits |
AGSC 341 - Field Crop Production | 3 |
AGSC 356 - Plant Nutrition and Soil Fertility Management | 3 |
ENSC 443 - Weed Ecology and Management | 3 |
Select one of the following: | 3 |
BIOM 421 - Concepts of Plant Pathology | |
AGSC 450 - Plant Disease Control | |
BIOB 375 - General Genetics | 3 |
Select three of the following: | 9 |
ACTG 201 - Principles of Financial Accounting | |
AGBE 210IS - Economics of Ag Business | |
AGBE 321 - Economics of Agricultural Marketing | |
AGBE 337 - Agricultural Law | |
AGBE 341 - Farm and Ranch Management | |
AGBE 345 - Agriculture Finance and Credit Analysis | |
AGBE 353 - Co-operative Business Principles and Practice | |
BGEN 242D - Introduction to International Business | |
BFIN 322 - Business Finance | |
BMGT 335 - Management and Organization | |
BMKT 325 - Principles of Marketing | |
ECNS 202 - Principles of Macroeconomics | |
ECNS 204IS - Microeconomics | |
University Core and Electives | 6 |
Year Total: | 30 |
Senior Year | Credits |
AGSC 428 - Cropping Systems and Sustainable Agriculture | 3 |
Select one of the following: | 3 |
BIOO 433 - Plant Physiology | |
BIOO 437 - Plant Development | |
BIOO 460 - Plant Metabolism | |
Select one of the following: | 3 |
AGSC 441 - Plant Breeding & Genetics | |
BIOB 430 - Plant Biotechnology | |
Select three of the following: | 6 |
AGED 312R - Communicating Agriculture | |
AGED 315 - Electrical and Power Systems Operation | |
AGED 333 - Construction Technology | |
AGSC 342 - Forages | |
AGSC 401 - Integrated Pest Management | |
AGSC 454 - Agrostology | |
ANSC 202 - Livestock Feeding & Nutrition | |
ANSC 215 - Calving Management | |
ANSC 222 - Livestock in Sustain Systems | |
ANSC 421 - Assisted Reproduction Technologies w/ Lab | |
BIOE 370 - General Ecology | |
ENSC 454 - Landscape Pedology | |
GPHY 284 - Intro to GIS Science & Cartog | |
HORT 337 - Vegetable Production | |
University Core and Electives | 9 |
Year Total: | 24 |
Total Program Credits: | 120 |
A minimum of 120 credits is required for graduation; 42 of these credits must be in courses numbered 300 and above.